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8 Inch Cast Iron Cookware Popular Q&A
Q: How to Wash Cast Iron Cookware.
A: 1. Rinse with hot water immediately after cooking. 2. Scrub the stuck-on bits with coarse salt or another mild abrasive using a nonmetal brush. 3. Dry the pan c... Read More »
Q: How to Identify Cast Iron Cookware.
A: 1. Lift the cookware to feel its weight. Cast iron cookware is heavy, weighing anywhere from four to 15 pounds, depending on the size. 2. Examine its color. Unu... Read More »
Q: How to Store Cast Iron Cookware
A: 1 Wash, dry and season cast iron pots and pans as usual. Ad 2 Select a dry storage area for your cast iron cookware. 3 Place the first item on a layer of kitche... Read More »
Q: How To Season Cast Iron Cookware.
A: Cast iron cookware is the ultimate in durability. When properly seasoned your pots and pans will last a lifetime – and probably longer! Difficulty: Easy. Time R... Read More »
Q: How to Clean Cast Iron Cookware
A: If you've been using your cast iron skillet and have burnt on food and grease on it, here's how to clean it and then re-season your cast iron cookware. Read More »