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Cast Iron Grill Pan Press Popular Q&A
Q: How to Season a Calphalon Cast Iron Grill Pan.
A: 1. Wash your grill pan in the sink with soap, warm water and a dish sponge. Make sure the sponge is soft; avoid using hard-bristled dishwashing brushes and scou... Read More »
Q: How to Clean a Cast Iron Grill Pan.
A: 1. Use a stiff nylon brush. Rinse the griddle under hot water, and scrub as much food off as you can with a stiff nylon brush. Resist the temptation to use soap... Read More »
Q: What is the purpose of a double cast iron grill press?
A: A double cast iron grill press can be used to press food to a grill while cooking. This action can cause food to be cooked more thoroughly and decrease cooking ... Read More »
Q: How to Season Cast Iron Pans?
A: When you wash your pans, always make sure they are completely dry by putting them on a low burner until no moisture remains. Rub with vegetable oil, all over, a... Read More »
Q: How to Season a Cast Iron Pan?
A: I seasoned my cast iron pans by coating them with bacon grease and putting them in the oven at 250o - 300o for 2 hours. Repeat this process several times and it... Read More »